Caramelized roasted sweet potatoes, peppery arugula, and creamy feta tossed in tangy honey-lime dressing.
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Caramelized roasted sweet potatoes, peppery arugula, and creamy feta tossed in tangy honey-lime dressing.
Tender chicken, sun-dried tomatoes, and penne tossed in a rich, garlicky cream sauce. Ready in 40 minutes.
Vibrant twist on classic grilled cheese with fresh mozzarella, juicy tomato, and aromatic pesto between crispy golden bread.
Vibrant bow-tie pasta with fresh spring vegetables in a light garlic and olive oil sauce. Quick, easy, and bursting with color.
Nutrient-packed bowl with shrimp, vegetables, avocado, and quinoa in balsamic dressing. Ready in 35 minutes.
A smooth, warming blend of roasted butternut squash and red lentils with aromatic spices perfect for cozy nights.
Hearty soup with tender chicken, black beans, corn, and creamy cheddar finish. Ready in 45 minutes.
Caramelized cabbage wedges with garlic oil and crispy Parmesan cheese. Vegetarian, gluten-free, and irresistible.
Juicy chicken infused with a velvety, savory-sweet honey mustard sauce, slow-cooked for ultimate tenderness. A comforting and easy meal.