Browse Every Recipe - Page Number 26

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Vibrant red and green frozen grape treats ready with lemon and sugar for a perfect party snack.
Quick Festive Frozen Grapes #226

Sweet grapes coated in citrus and sugar, frozen to create a crunchy, refreshing party snack.

This festive Budget Holiday Pretzel Wreath features twisted dough, baked until perfectly golden and lightly salted.
Budget Holiday Pretzel Wreath #227

Soft pretzel dough twisted into a festive wreath, ideal for holiday parties and easy sharing.

Sweet and festive Easy Christmas Fruit Rollup Sushi, showing cut rolls ready for serving at a party.
Easy Christmas Fruit Rollup Sushi #228

A colorful holiday treat with fruit rollups, marshmallows, and festive candies made for easy fun.

Easy Christmas Morning Egg Muffins #229
Easy Christmas Morning Egg Muffins #229

Colorful egg muffins packed with veggies and cheddar for a quick holiday breakfast treat.

Vibrant Simplified Christmas Tree Dip surrounded by pretzels and vegetables perfect for holiday entertaining.
Simplified Christmas Tree Platter #230

A colorful dip arranged as a Christmas tree with fresh veggies and crackers, perfect for festive gatherings.

Festive Lightened Holiday Cream Cheese Dip, beautifully garnished with cranberries, served with crackers, and ready to go.
Lightened Holiday Cream Cheese #231

A creamy holiday dip with tangy cream cheese, Greek yogurt, dried cranberries, and fresh herbs.

Air Fryer Bagel Chip Mix #232
Air Fryer Bagel Chip Mix #232

A crunchy holiday snack mix with air-fried bagel chips, nuts, pretzels, and festive seasonings.

Golden-brown Gruyère tops this comforting creamy French onion ditalini, a beautiful aroma of savory flavors.
Creamy French Onion Ditalini #233

Tender ditalini combined with caramelized onions and a luscious creamy sauce featuring savory broth and melted cheese.

Close-up of al dente Puttanesca Ditalini pasta coated in a rich tomato sauce, ready to serve.
Puttanesca Ditalini Pasta #234

Ditalini tossed in a garlicky tomato sauce with olives, capers, and anchovies for bold southern Italian flair.