Browse Every Recipe - Page Number 7

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Delicious Buffalo Ranch Egg Bite Cups, perfect for quick breakfasts or snack time.
Buffalo Ranch Egg Bite Cups #55

Tangy buffalo sauce and ranch blend into savory, protein-rich oven bites ideal for all-day snacking.

Snickers Soda Float Pie #56
Snickers Soda Float Pie #56

Creamy chocolate, peanuts, caramel, and cola blend for nostalgic float-inspired dessert with chilled, decadent layers.

Sliced Salted Caramel Apple Fritter Loaf showcasing juicy apple chunks and cinnamon swirls.
Salted Caramel Apple Fritter #57

Moist loaf with apples and cinnamon, topped with salted caramel glaze. Perfect for breakfast or dessert.

Cookie Dough Chaos Bar Sundae #58
Cookie Dough Chaos Bar Sundae #58

Chewy cookie dough bars with ice cream, chocolate sauce, nutty crunch, whipped cream, and cherry garnish.

A beautifully arranged Autumn “Chaos” Charcuterie Board bursting with seasonal flavors and colors.
Autumn Chaos Charcuterie Board #59

Enjoy a colorful autumn board filled with meats, cheeses, fruits, and crunchy accents arranged with rustic charm.

Truffled Mushroom Mac Crostini #60
Truffled Mushroom Mac Crostini #60

Truffle-rich mushroom macaroni served on golden crostini, ideal for stylish occasions and vegetarian enjoyment.

Cherry Cheesecake Muffin Pie #61
Cherry Cheesecake Muffin Pie #61

Cream cheese, cherries, and muffin crust combine for a creamy, fruity, and tender dessert fusion.

Cinnamon Sugar Sweet Potato Scones #62
Cinnamon Sugar Sweet Potato Scones #62

Soft, buttery pastry with roasted sweet potato, cinnamon, and sparkling sugar topping—ideal for breakfast or snacking.

A delicious sesame chicken cabbage crunch salad topped with crunchy cashews and fresh herbs.
Sesame Chicken Cabbage Crunch #63

Crunchy salad layered with sesame chicken, cabbage, and tangy Asian-inspired dressing for a fresh meal.