Save A whimsical and festive dessert centerpiece featuring stacked mini donuts decorated to resemble colorful Christmas ornaments. Perfect for holiday gatherings, this edible tower combines sweet flavors with eye-catching holiday cheer.
This recipe is always a hit at our holiday parties and brings joyful smiles from kids and adults alike.
Ingredients
- Donuts: 36 mini plain or glazed donuts (store-bought or homemade)
- Decorations: 2 cups powdered sugar, 3 4 tbsp milk, Food coloring (red, green, blue, gold, silver as desired), Sprinkles edible glitter or colored sugar, Assorted candies (e g mini M&Ms silver dragees), Mini pretzel sticks or chocolate sticks (for ornament hooks)
- Assembly: 1 large foam or cardboard cone (about 12 14 inches tall) food-safe or wrapped in parchment, Toothpicks
Instructions
- Prepare the icing:
- In a bowl mix powdered sugar with milk adding milk gradually until a thick but pourable glaze forms Divide into small bowls and tint each with desired food coloring
- Decorate donuts:
- Dip or drizzle each mini donut with colored icing While wet decorate with sprinkles edible glitter and candies to mimic Christmas ornaments Allow to set for 10 15 minutes
- Assemble the tower:
- Wrap the cone in food-safe wrap or parchment paper Starting from the base attach decorated donuts to the cone using toothpicks working upwards and overlapping slightly to cover the cone completely
- Add hooks:
- After all donuts are attached insert mini pretzel or chocolate sticks into the top of each donut to resemble ornament hooks or caps
- Final touch:
- Optionally dust with additional edible glitter for a sparkling effect Serve as a show-stopping edible centerpiece
Save This recipe has become a holiday tradition in our home bringing family together for a fun and tasty project.
Notes
For a shortcut use ready-made mini donuts and premade colored icing Add flavorings like vanilla or almond extract to the glaze for extra taste Serve with hot chocolate or mulled cider for a festive treat
Required Tools
Mixing bowls Spoons Parchment paper Toothpicks Large foam or cardboard cone Small spatula or spoon (for icing)
Allergen Information
Contains Wheat (gluten) eggs milk may contain soy and nuts (check donut and candy labels) Always double-check labels if concerned about allergies
Save This colorful donut tower is sure to be a standout centerpiece and a delightful treat for your holiday celebrations.
Recipe Guide
- → What type of donuts work best for the tower?
Mini plain or glazed donuts are ideal, either store-bought or homemade, allowing easy layering and decoration.
- → How do I create the colorful glaze?
Mix powdered sugar with milk to form a thick glaze, then divide and tint with food coloring for vibrant coating options.
- → What is the best way to assemble the tower?
Wrap a large cone base with parchment, then use toothpicks to attach decorated donuts from bottom to top, overlapping slightly.
- → Can I add extra flavor to the glaze?
Yes, adding vanilla or almond extract enhances the glaze flavor for a more aromatic finishing touch.
- → How should I store the tower before serving?
Assemble on the day of serving to maintain freshness and prevent glaze from softening or sticky buildup.